Overview:
WAGE: $17 / hour
Keep our food supplies stocked and organized, ensuring our guests always have tasty options available.
Responsibilities:
* Receive and store food and beverage supplies.
* Organize and maintain warehouse inventory.
* Ensure proper handling and storage of perishable items.
* Assist with inventory counts and stock rotation.
* Operate warehouse equipment safely and efficiently.
Qualifications:
* Applicants must be at least 18 years of age or older and hold a valid driver's license.
* Experience in warehouse or inventory management preferred
* Ability to operate warehouse equipment safely
* Strong organizational and multitasking skills
* Attention to detail and accuracy
* Physical stamina and ability to lift heavy items
* Reliable and punctual
* Availability to work flexible hours, including weekends and holidays
